Breakfast: The Fiddle & Bow Hotel
Hot and Cold Breakfast every morning…….
Lunch: Wild Catering….Local Farm to Table
Fresh, local, gourmet food…..
Our in-house meals will be professionally catered by a small, local catering company based right in Doolin, focusing on Farm to Table, locally-sourced foods. Buffet menu and picnics! Dietary restrictions will be accommodated.
Delicious breads
A variety of picnic food
Fresh salads with local produce
Dinner on your own——
Why not 3 meals per day? We want you to be able to explore! Check out these wonderful options for dinner…. (pictured are just a sampling of the lively music, pub, and food scene)
Glas Restaurant
Traditional Music in a Pub
Fitz’s Pub—live music every night
Stonewall Woodfired Pizza
More about our professional caterers…..
Wild Catering two people passionate about good food—-they are right in Doolin at the heart of the local community.
Chef and Owner Ryan Fitzpatrick
Manager and Owner Aoife McMullan
From the Doolin Tourism Cooperative: “Awaken your senses and experience fresh, locally inspired dishes during your visit to Doolin. Dine like a local and enjoy the tastes of the wild Atlantic and Burren region. Doolin is a culinary hub and is home to some great local restaurants, cafés and eateries.
Guinness, Irish whiskey, Irish coffee, “The Fry”, Irish stews, vegetable soup and soda bread, potato cakes and fish and chips are just a few of the traditional dishes and beverages that are on offer here in Doolin. If you’re looking for pub grub, fine dining or something in-between, Doolin is the place to enjoy all of these in both relaxed and vibrant dining atmospheres. The local eateries are stocked with all the best local produce, craft beers, wine and Irish favourites. Come and experience the tastes of the land and sea!”